Ingredients: cauliflower, extra virgin olive oil, shallot, parsley, kosher salt, black peppercorn
Heating Instructions:
From Frozen: In pot bring 1/4cup of water to boil, add contents of bag, reduce heat to low, cover and allow to cook covered for 10 minutes
From Defrosted: In pot bring 1/3cup of water to boil, add contents of bag, reduce heat to low, cover and allow to cook covered for 6 minutes
Portion: 300g. Arrives frozen.
Dietaries: vegetarian, vegetarian, gluten friendly, dairy free