Ingredients: Wheat flour (niacin, iron, riboflavin, thiamine, folic acid), potatoes, water, onion, canola oil, salt, pepper and farina.
Heating Instructions:
Take pirogies from freezer and put into boiling water for 8 minutes. Strain and serve. Product must be cooked to an internal temperature of 74°C or greater before serving.
Dietaries: Vegan
Spice Level: low, no spice
Portion: 454g